Fermentation, CIP & SIP processes in pharmaceutical plants (English)

ZETA Training in cooperation with HTS (human technology styria)

Anmeldungslink: https://www.humantechnology.at/anmeldung/?eventId=20954

Trainer:
DI Dr. Hubert Sommerhofer (ZETA GmbH)

When producing active ingredients using cell, yeast and bacterial cultures in bioreactors and fermentation systems, there are special requirements to consider for agitation, sparging, heat and gas transfer. Proper cleaning and sterilization using CIP/SIP systems is also paramount for liquid aseptic processes.

Training Content

• What is fermentation and why is it essential in the upstream process?
• What conditions do microorganisms usually require?
• Media, parameters and design in a fermenter
• Necessity of CIP, explanation & purpose of CIP process steps
• Media & measurements in the CIP process steps
• Necessity of SIP and presentation of various sterilization methods
• Parameters & measurements for a successful SIP (with clean steam) and design details
• Description of SIP process steps and SIP at different fermenters

Participation fee:

for HTS-members
  680 EUR excl. VAT for 1 training day
1700 EUR excl. VAT for 3 training days when combining our training modules

for non-HTS-members
  780 EUR excl. VAT for 1 training day      
2000 EUR excl. VAT for 3 training days when combining our training modules